A Short Video Of Our Hens Enjoying Treats

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The Buckeye, Breed Profile

The Buckeye was bred to be a functional “utility” bird, meaning it excels at both egg production and meat quality.
While the bird is primarily a deep, lustrous red, it has a few distinct color traits that set it apart:
Black accents: Black feathers in the tail.
The Buckeye was developed out of the Plymouth Rock, Cochin, and Red Game fowl to give the Buckeye its heavy, broad build and tight feathering.

Foraging : They are incredibly active and prefer to find their own snacks (bugs and greens) rather than sitting at a feeder all day.
Disposition: Generally calm and friendly toward humans, though they are very “busy” birds.
Cold Weather: Thanks to that tiny pea comb and thick feathers, they handle freezing winters better than almost any other breed.
Egg Laying: They are steady producers, typically laying 4 medium light brown eggs per week.

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Appenzeller Spitzhauben, Breed Profile

Origin: Switzerland
Purpose: Ornamental / Egg Production
Egg Color: White
Egg Size: Medium
Rate of Lay: 150-180 eggs per year
Temperament: Active, alert, independent, flighty
Hardiness: Very cold hardy, and heat tolerant
The “Mohawk” Crest
Unlike the Polish chicken, whose crest is often a round “pom-pom” that obscures their vision, the Spitzhauben has a vertical, forward-leaning crest. This gives them a sleek, aerodynamic look and, more importantly, allows them to actually see predators coming.
Plumage
The most common and beloved variety is the Silver Spangled, which features crisp white feathers tipped with black teardrops. They also come in Gold Spangled and solid Black, though these are rarer in the US.
V-Shaped Comb
Keeping with their unique look, they sport a small, bright red “V” or “devil” comb, which is less prone to frostbite than large single combs.

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